Food

Cuberdons – A regional product going International

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Who said that the Cuberdon has anything to envy to its cousins macaroons and pralines? Nothing believe me! If until recently this Belgian delicacy was seen as a mere candy, some worked hard to develop a strong/classy/chick brand to turn this regional product into a “must have”!

Belgian Cuberdons has managed to develop a real line and business surrounding cuberdons by creating more flavours, syrups, and more… But of course also by positioning the Cuberdon has a luxury product! At first you would only see the shop sign at Caméléon (Private sales which is already a place accessible only on invitation that is saying something) but now Cuberdons can be enjoyed at “La Terrasse”, the launch of the new Porsch or Cannes!

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Cuberdons Léopold are now developing cuberdon flavoured ice-cream that can be enjoyed at ROB (Gourmet grocery shopping), and more delicacies to find at La Terrasse or at an eveining opening in Fransisco Ferrent shop…

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The Cuberdon is becoming the Luxury regional product that you would stumble upon whenever you go to a select event! Those who saw the potential of the cuberdon are now reaping the rewards of their work! Not giving up is paying big time!

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A simple delicacy

Cuberdons are made of sugar, Arabic gum (acacia resin) and fruity flavours (mainly raspberry).

Haven’t tried it yet?? You know what to do!

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